Salad

Southwest Slaw

About the Recipe

Ingredients

serves 8-10

  • 6 cups thinly sliced green cabbage
  • 4 cups thinly sliced red cabbage
  • 6 scallions, thinly sliced and roughly chopped

Directions

  1. Combine cabbage and scallions in a large bowl.
  2. Combine dressing ingredients in a medium bowl and whisk to combine.
  3. Toss cabbage mixture with dressing and allow to sit 30-60 minutes before serving.

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