Sauce

Honey Jalapeño Sauce

About the Recipe

Ingredients

yields 1 cup

  • 1 cup mayonnaise
  • 2 tablespoons honey
  • 2 fresh jalapeno peppers, minced
  • 1 teaspoon rice wine vinegar
  • Salt and pepper, to taste

Directions

  1. Whisk ingredients in a small bowl until well combined.
  2. Serve with grilled chicken, fish or shrimp.
  3. Sauce can be prepared up to 1 week in advance and refrigerated until ready to serve.

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