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Print Recipe

Appetizers

Cucumber Tea Sandwiches

About the Recipe

Ingredients

2-4 small, thin cucumbers
Homemade bread, thinly sliced
Butter or mayonnaise
Watercress
Red onion

Directions

Peel, score and thinly slice the cucumbers.
Salt and let sit for 20-30 minutes.
Drain cucumbers and squeeze gently to remove excess water. Pat dry with paper towels.
Lightly butter bread or spread with a thin layer of mayonnaise. Top with cucumber slices.
Add washed and dried watercress and/or thinly sliced onion.
Cover with a second bread round.

Print Recipe