Savor Summer's Best

Savor Summer's Best

With TBA

Peak produce season is upon us! Janet will show you how to select and store the ripest corn, zucchini, tomatoes and eggplant. Come and enjoy recipes that celebrate summerís freshest bounty.

  • Summer Veggie Pizza with Grilled Eggplant, Roasted Tomatoes and Corn featuring Versatile Pizza Dough - perfect for grilling or baking
  • Southwest 9-Layer Grilled Vegetable Salad with Lemon Cilantro Vinaigrette
  • Summer Corn Chowder with Scallions, Bacon and Potatoes
  • Chocolate Zucchini Nut Bread

Tuesday, August 5 | 6:00 - 8:00pm

Click here to view our Cancellation Policy.

Your confirmation email is your registration for class.
No ticket is required.

Item Number: CC08052014
Price: $40.00

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